Licor 43 is a Spanish liqueur. It has been produced since 1924 by the distillery Diego Zamora S.A. in Cartagena, but the recipe is said to be over 200 years old. This liqueur is a tribute to the craftsmanship of the barista.
Tasting notes: The liqueur owes its name to the 43 ingredients from which it is made according to a secret recipe. Aromas of coffee beans and ripe fruit, as well as citrus and vanilla aromas, come to the fore.
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* Saturday and Sunday are not included as working days
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