Licor 43 is a Spanish liqueur. It has been produced since 1924 by the distillery Diego Zamora S.A. in Cartagena, but the recipe is said to be over 200 years old.
The liqueur owes its name to the 43 ingredients from which it is made according to a secret recipe. Most of them are fruit extracts. One of the most dominant ingredients is vanilla, which can be tasted most clearly.
Colour: Bright rich gold.
Nose: Complex, fruity, spicy.
Taste: Vanilla, Mediterranean citrus, spices.
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