Wine & Liquor Delivery / Moldova / Rum
Have you been searching for the perfect Rum gift to give to your beloved in Moldova? If so, you’ve come to the right place.
Whether it’s for a festive gathering, a romantic gesture, or a corporate event, sending Rum to Moldova offers a touch of elegance and sophistication.
In giving a Rum gift to Moldova, you should only trust one of the best to avoid headaches when the time to provide is already there. All of our gift-giving services are tailored to provide convenience, quality, and excellence to our valued customers.
If you’re in the market for a quality rum, we have one option for you to consider- W&L Delivery. We offer a variety of flavors & styles that will more than please just about anyone. If you want to ship anywhere in the world or just pick up some bottles, use our innovative website that will help you find your favorite liquor brand.
We offer a variety of wine, spirits, champagne and rum. Some options are distilled from sugarcane or molasses. In cane production, there are many stages, and creators of sugarcane must first wait for the plant to mature before it is ready to be harvested. The history of rum has a long tradition with pirates and sailors, but the Dutch have also played an important role over the years. American distillers have long been a part of its history too, even further back in the days.
Making rum is not as easy as getting sugarcane and then fermenting. Sugarcane must be cut, cooked, squeezed of juice, and the fermentation process has long delicate stages.
After distillation is completed, you can remove solid and liquid by-products that are still present in the process. The amount of time each method will take, varies depending on what you want distillers to accomplish. Column still distillation makes low-quality drinks, while pot still distillation gives a richer final product. Distillation is done in a series of stills with each successive distillation adding ethanol and water vapor to the mixture. At the end of the process, distilled rum has a lower percentage of water than raw rum. Rums are typically aged in oak barrels for up to 3 years, but some are aged for much longer.
Rum is commonly produced by distillation and aging before being blended. The process takes time and effort, but gives you a product with something more to offer. Rum sometimes gets mixed with caramel for flavor. The fermentation process begins with molasses, which is first boiled in water to create a thick syrup. The simmering syrup is laden with yeast and then gradually cooled on the drum of a still. The yeast then clumps into clusters called “kernels” that release alcohol as they ferment. The fermentation process is allowed to continue for about a week.
Rum is made in more than 80 countries. It can be made with a variety of different fermentation, distillation, blending, and aging processes. About 95% of the rums that fall into one of these categories are distilled from sugarcane juice. Let’s take a look at some of the famous types of rums.
White rum is typically clear in color and has a lighter texture than dark or gold rums. It can be used in drinks that may require less flavor intensity.
Over time, rums generally develop golden-amber hues, and the flavors are usually richer. Rums of this color are common in drinks like daiquiris and rum punches.
Dark rum is a term that refers to aged rums. The process of aging darkens the spirit, but it can also affect other aspects such as color. There is sometimes a need for long periods in order to produce great aged rum.
Black rums are the darkest, most prosperous, and most full-bodied rums. These rums have a powerful tropical flavor that can be used in various recipes for intricate flavor. This type of rum is often paired with other types of rum to create more robust and complex flavors.
Rum typically takes years to make, which means there’s still lots of flavor in it. The aging process can also produce a range of subtle flavors.
Rums are made from sugar cane and can be distilled into a sweet product with little color. One example of one is rum from the Caribbean, which is popular among local residents and tourists alike.
We serve a lot of Latin American rum brands out of our kitchen and our staff would love to recommend a few that we think are the best. If you have one in mind, please contact us and we can help you find the perfect blend of qualities you’re looking for. Our customers are happy with what they receive!
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